Olive Cheese Bread
1/2 cup butter melted
1/2 cup mayonaise
1 small can ripe olives, chopped
3 green onions with tops, chopped
4 oz. medium cheddar cheese
4 oz. parmesan cheese
2 cloves garlic minced
1 loaf unsliced french bread
In a large bowl, combine first seven ingredients. Slice bread in half lengthwise.
Place on an ungreased baking sheet ( I always cover it in foil...easy cleanup!).
Spread mixture over the bread. Bake at 375 for 15 minutes
Slice french bread lengthwise
Mix up the ingredients