"Won Over Coffee Cake"
1 box yellow cake mix (plus ingredients on the back of box)
2 sticks cold, salted butter
2 1/4 cups flour
1 1/2 tablespoons cinnamon
1 3/4 cups sugar
1 1/2 tablespoons vanilla
Powdered Sugar (for dusting)
Preheat oven to 350. Prepare cake mix in large bowl according to package directions. Spray a 9x13 pan with non stick spray. Pour batte into pan. Bake at 350 for 15-20 minutes until center is just barely set. While cake is baking, prepare crumb topping. In a large bowl of electric mixer combine butter, flour, cinnamon, sugar and vanilla until all crumbly. (This takes a minute or two). IMMEDIATELY after cake is removed from oven, break crumb topping into marble sized pieces with your fingers, sprinkling it over the top. Put back in oven to bake an additional 15 minutes or so. Let cool fully and dust with powdered sugar using a sieve. Cut into squares and serve.
These are the ingredients only I didn't get the butter out because its supposed to be cold, yea right-I forgot!
This is the topping over the yellow cake, remember, the cake shouldnt be completely baked!
This is the finished cake. It is so delicious. The aroma coming out of my oven was wonderful.
Have a great evening everyone and thanks so much for reading!
5 comments:
yeah! i am so glad you made this..i agree - it is my favorite too. thank you for the write-up on me!:)
Hi Joan I love Priscillas site and that coffee cake looks wonderful. you did a great job.
Priscilla-you are very welcome, you deserve the praise!!
Tina-thank you, its very easy! You must try it!
Thanks to both of you for stopping by!
Yum! Look at all the topping!
Joan, what a delightful breakfast coffee cake. I love having something like this on chilly holiday mornings. A slice with a big cup of java makes everything right. Great recipe.
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